Octore is our in- house wing of continuous R&D in the field of Human
Performance.

It’s really the backbone of what we do!

Our therapists are the software and the hardware comes from Octore.
With a continuous effort of our lab team playing mix media like an artist is
an every day affair using concepts from various industries and framing that
into health and wellness This is really the core of what makes us stay ahead
of the curve Octore decodes,researches and develops cutting edge
machinery and hardware to improve performance metrics of a human raising
the bar of human performance

We are constantly working with transducers ,force plates ,sensors ,air heat,
displacement,force,mass,temperature,altitude,gases etc to develop equipment
relevant to combat today’s external factors helping you stay pain free & healthy
and helping you peg for more better and efficient in your field of study or work.

Octore is our in- house wing of continuous R&D in the field of Human
Performance.

It’s really the backbone of what we do!

Our therapists are the software and the hardware comes from Octore.
With a continuous effort of our lab team playing mix media like an artist is
an every day affair using concepts from various industries and framing that
into health and wellness This is really the core of what makes us stay ahead
of the curve Octore decodes,researches and develops cutting edge
machinery and hardware to improve performance metrics of a human raising
the bar of human performance

We are constantly working with transducers ,force plates ,sensors ,air heat,
displacement,force,mass,temperature,altitude,gases etc to develop equipment
relevant to combat today’s external factors helping you stay pain free & healthy
and helping you peg for more better and efficient in your field of study or work.

A homegrown brand started by Professional chef meherwan Bawa Who has spent close to a decade under the world's best chefs, including Chef Antonio Pisaniello at La Locanda Di Bu (1-star Michelin) in Nusco, Italy and Chef Claudio Aprile (judge on Masterchef Canada) at Origin restaurant and bar in Toronto, Canada.

Artisan meats curates international-level quality cured and preserved meats using locally available produce. We have moved away from heavily mechanized processes and are bringing back traditional practices of handling and processing meat. We strive to learn and apply the age-old methods of preserving and curing meat from around the world.